Holiday Mango Mousse 9"
Two layers of Cuban sponge cake, each soaked with mango syrup and two layers of fresh mango mousse, coated with mango glaze with a bottom border of pulverized coconut. Topped with an assortment of fresh fruit and dark chocolate Winter accent pieces. Preorders Available Starting Saturday, December 8th until Monday, December 31st. Walk-In Sales Available Starting Friday Dec. 14th until Monday, December 31st. Serves approximately 10-12. Our cakes are decorated by hand, designs may differ slightly.